KELOWNA
Below are the scheduled products at WG KELOWNA 2026. That said, only the products that are on the tasting floor at the event, are the products confirmed to be at the event.
For those looking to print the map (or descriptions), we strongly suggest that you wait until the last minute as details/booths/products may change and waiting as long as possible will offer the most accuracy for your print.
VIP Pours are usually the first product listed under each table.
Goalong Chinese Single Malt Whisky
Bourbon Cask – Goalong Chinese Single Malt Whisky Light in color, Goalong Chinese Single Malt Whisky offers delicate aromas of orange blossom, citrus zest, licorice, and refined wood, followed by a smooth, subtly sweet palate with gentle spice and a soft tannic finish. Its elegant fruity, floral, and woody character has earned multiple international awards, including gold and silver medals at the International Spirits Challenge and World Whiskies Awards.
Vigorous – Goalong Chinese Single Malt Whisky Rich honey and raisin notes blend with exotic fruit and floral aromas, while fresh citrus, pineapple, and apple shine through a silky, honeyed palate. The finish is gently fruity and lingering, with a subtle touch of vanilla, showcasing the exceptional craftsmanship recognized by prestigious international awards, including gold and silver medals at the International Spirits Challenge and World Whiskies Awards.
Tibetu Whisky – Chinese Highland Tibetu Whisky is a distinctive Chinese highland-style whisky crafted from highland barley and pure glacier-fed water from the Tibetan Plateau, bringing together traditional whisky-making with a unique Chinese terroir. Smooth, balanced, and approachable, it emphasizes softness and accessibility while offering a rare origin story that appeals to whisky explorers, premium gift buyers, and those seeking an alternative to Scotch, Japanese, or North American whiskies.
Sunday Brunch Aurian Armagnac brings effortless elegance to Sunday brunch with its smooth, expressive character and rich heritage. This exquisite eau-de-vie is aged for 8 months in specially selected oak barrels, creating exceptional depth and character. Best enjoyed slowly, whether neat or paired with brunch classics, it offers a warm and refined finish to the weekend.
Prunes in Armagnac Hand-selected and sorted Agen prunes are gently macerated in sweet Armagnac, allowing their natural richness and sweetness to deepen as they absorb the spirit's elegant character. The result is a luxurious delicacy that beautifully marries the prune's concentrated fruit flavors with the warmth, depth, and complexity of Armagnac.
Benromach, GlenAllachie, Compass Box, Gordon & MacPhail
Spirit of Scotland Glen Grant 2010 Single Cask Gordon & MacPhail have been working closely with Glen Grant distillery for over 100 years. This single Oloroso sherry hogshead is stuffed with creamy fudge, dried fruits and cinnamon, with the citrus freshness of Glen Grant shining through on the finish.
Compass Box Nectarosity Part artistry, part alchemy, Nectarosity brings generous honeyed fruit from some of the rarest single malts in Scotland, and toasted oak sweetness imparted by ageing in first-fill bourbon and virgin American oak casks.
The Cairn CRN57° 12 Year Old Gordon & MacPhail's Cairn Distillery just started production, but they have tapped into G&M's vast stocks of Single Malts to explore what Cairn 12 may taste like years from now, tangy and fragrant. A glimpse into the future.
Benromach Organic Single Malt Scotland's first Organic single malt, using unpeated barley and special untouched virgin oak casks. A unique take on Benromach stuffed with malty cocoa and tropical fruit notes.
GlenAllachie 10 Year Old Cask Strength The ultimate expression of GlenAllachie's fruity, heavily sherried style. Master Distiller Billy Walker finds the most expressive casks for the 10 year and bottles them at cask strength to showcase the sheer decadence GlenAllachie is capable of. Winner of the 2021 World's Best Single Malt award.
Nikka Whisky
Nikka From the Barrel Extra Marriage A special 40th-anniversary blend, the "Extra Marriage" is aged twice as long as the regular bottling in Hogshead casks. The whisky delivers great depth and complex aromas of burnt caramel, dried fruits, and exotic spices, while the palate offers toffee, rich fruits, and spice, finishing with smoke and peat. A must-try for fans looking to discover the evolution of a classic!
Nikka Whisky – Yoichi Single Malt Nikka Whisky's first distillery and guardian of their tradition, Yoichi is located on the coast of Hokkaido. A subtle blend of Yoichi casks of various ages, of which a large portion was matured in ex-sherry casks, the perfect representative of Nikka's historic single malt expresses a delicate balance between smoky, fruity and floral aromas with refined coastal and peat notes.
Nikka Whisky – Miyagikyo Single Malt Located in the valley of Miyagi, a region known for its pure air and the quality of its natural springs, the Miyagikyo distillery produces a refined malt whisky with a signature fruity and floral freshness. The Miyagikyo Japanese single malt bottling represents the perfect expression of the distillery's delicate character, with an emphasis on ex-sherry casks for maturation to bring added depth to this whisky's natural charm.
Nikka Whisky – Coffey Grain Whisky Nikka's Coffey Grain has fresh and enticing aromas that reveal ripe pear, cherry and exotic fruits, ending in citrus and floral notes. The palate begins with ripe fruit, rum accents and caramel, leading to a mid-palate of pear nectar, and quickly moving on to creamier notes with an omnipresent freshness.
Nikka Whisky – From the Barrel This cask-strength blend of Miyagikyo and Yoichi single malt with grain whisky carries refined and complex honeycomb aromas with apricot fruit and spicy clove notes. Following this, is a powerful and firm palate of pepper spice and oak, evolving onto ripe fruits, caramelized apple and subtle peat.
Hunter Laing Whisky Company
Old Malt Cask Benriach 20 Year Old Hunter Laing presents a single cask Benriach single malt for its Old Malt Cask series. It was aged in a refill hogshead for 20 years and then bottled at 50% ABV without colouring or chill-filtration. Nose: Caramel, orchard fruits, fragrant. Palate: Orange, apples and grapefruit with malted barley overlaid. Finish: Fruity with a touch of drying oak.
Ardnahoe Infinite Loch The inaugural core release from Ardnahoe Distillery offers a beautifully balanced introduction to Islay's newest single malt. Matured in a combination of first-fill bourbon and Oloroso sherry casks, it layers gentle peat smoke with orchard fruit, vanilla, warming spice, and maritime freshness, creating a whisky that is both approachable and unmistakably Islay.
First Edition Jura 14 Year Old A 2007 Isle of Jura single malt from indie bottler Hunter Laing, matured in a single sherry butt for 14 years before being bottled in 2021 as part of its First Editions series. Aromas of crème brulee, vanilla custard and gingerbread fill the nose, complemented by notes of fudge, vanilla shortbread, buttery pastry and toffee apples throughout the palate.
Hepburn's Choice Benriach 8 Year Old The Hepburn's Choice range is meant to showcase some of Hunter Laing's young, spirit-driven whiskies which they believe showcase specific characteristics of either the region or distillery. This young Benriach from a refill bourbon barrel boasts flavours of spice, green foliage and almonds.
Ardnahoe Bholsa Discover the rugged elegance of Islay with Ardnahoe Bholsa: a bold, single malt that captures the spirit of the island's north shore. Crafted with a delicate balance of peat smoke, maritime freshness, and sherry cask richness, Bholsa delivers notes of smouldering oak, dried fruits, and a hint of brine.
Macaloney's
Audit Failure A single cask at 52.5% ABV, laid down seven years ago and promptly forgotten in the darkest corner of the maturation room, where it quietly turned into something weird, wonderful and entirely unexpected. A velvety hug of distant campfire smoke, sticky marmalade and dark chocolate-roasted almonds, ending on an unapologetic sherry kick. Turns out a little ghosting does a whisky good.
Buzz Cut A limited edition at 46% ABV, born when a local beekeeper turned up one afternoon with a jar of honey and no appointment, his bees having spent the season wandering Vancouver Island. A bright bouquet of honeysuckle and lemon zest melts into wildflower honey, banoffee pie and warm vanilla. The finish is long and floral, with clover honey and toasted vanilla.
Harvest Coast 2026 Canadian Single Malt Whisky of the Year, bottled at 50% ABV. Towering coastal pines and rich, sweet sherry lead the way before giving over to a gentle drift of peat smoke and a crisp sea breeze finish. The creamy sherried palate carries blackcurrant, papaya, dried apricot and candied fruits alongside wood smoke and lapsang souchong.
Triple Take A guaranteed crowdpleaser at 46% ABV, thrice as nice and soft as velvet thanks to triple distilling. Juicy barley stacked with full-bodied sherry notes of stewed plums and blackcurrant, topped with almond raspberry pie and a dark chocolate drizzle. The finish carries dried fruit, a hint of salt and dulse, and lingering oak.
Truth Serum Bottled at 46% ABV. Honestly delicious, if a bit indulgent. It opens on a sherry wine bomb with creamy, dreamy sweet oak spices, then gets juicier with red berries, soft raisins and malted barley, finishing fruit-forward with a sea breeze and a hint of sea salt.
William Grant & Sons
The Balvenie – 14 Year Caribbean Rum Cask "Treacle tart and apple sauce with pears poached in red wine and gentle cinnamon spice. Soft and creamy with an abundance of apples and an appealingly spicy, long finish."
Glenfiddich Special Reserve – 12 Year "A full and creamy example of Speyside Malt with grassy notes over delicate fruit notes of sweet orange and red apple. Wood smoke builds on a fleshy palate before tapering off to a smooth and deliciously sweet finish."
Glenfiddich – 14YO Bourbon Barrel Reserve "Spicy butterscotch with ripe fruit, treacle and toffee apple richness. Soft, creamy porridge with a dusting of cinnamon and brown sugar. Apple notes build, reinforced by tropical nuances. Shortcrust and Danish pastries with ginger heat intensity on the spicy finish."
Glenfiddich – Solera Reserve 15 Year Old "Vibrant herbal and violet notes open the gateway to gingerbread and malt biscuit. The juicy peach fruit is in equilibrium with vanilla and sweet toffee notes, making this a worthy Gold medal winner."
The Balvenie – 12 Year DoubleWood "Pink grapefruit zest and boiled sweets are harmoniously integrated into cooked apples with soft sherry spice and a touch of blackberry cordial. Sweet vanilla with delicate creamy caramel, toffee and chocolate melt into a spicy finish."
Okanagan Spirits Craft Distillery
Proof Collective: Hennessy XO Cognac Cask Finished Bourbon Style Whisky Born in the local North-Okanagan fields, our northern-varietal grain corn and deep-malted barley are milled, mashed, fermented and then distilled on site in our state-of-the-art copper-pot stills, before being barrel-aged in our custom toasted and charred virgin white oak casks for 5 years. This perfectly matured "Bourbon of the North" was then racked and transferred into a Hennessy XO Cognac cask for an additional 6 months of marriage. On the palate, a seductive nose of rich candied figs, sun-dried stone fruit and deep roasted caramel. Indulge in layer upon layer of vanilla, sun-soaked raisins, and toasted northern oak building towards a truly symphonic and impossibly long finish.
Proof Collective: Fireside Reserve Whisky Fireside Reserve is a single-cask whisky comprised of a blend of our deep malted bourbon, rye, and single-malt whiskies, which are aged to perfection in their respective virgin white oak casks before being double-wood finished in an additional cask, generously seasoned with cinnamon, cloves, nutmeg, sun-dried oranges, bartlett pears, old Italian prune plums, and a combination of Bing and sour-cherries. The result is a festive palate warming elixir, with layer upon layer of seasonal delight built upon a foundation of some of our most rare whisky profiles.
Proof Collective: Pear Brandy Cask Double-Wood Finished Single Malt Whisky Our Poire Williams finished Single-Malt whisky was born in our local Coldstream Valley fields before being malted, milled, mashed, fermented and double-distilled onsite. It was then put to bed for 5 years in our custom toasted and charred white-oak casks. After maturation was completed, the whisky was racked and transferred to newly emptied OKS Pear Brandy barrels for an additional 6 months of aging to impart the subtle luxuries of a world class eau-de-vie.
Proof Collective: 100% Rye Single Cask Whisky Our 100% Rye is 100% pure in its mashbill of only richly malted North Okanagan Rye, boasting an impressive ABV of 47.3%; this venerable elixir was aged in dark-toasted casks for 9 turns around the sun before its debutant reveal.
Signal Hill Whisky
Signal Hill Founders Select Overproof Signal Hill Founders Select Overproof Whisky is a blend cherished for its classic taste, with an impressive ABV of 56.3%. It is crafted in the signature Signal Hill Whisky style, using only the highest-quality corn and barley. The spirits are aged in three types of barrels: Canadian whisky, new white oak, and bourbon.
Signal Hill Canadian Whisky Signal Hill is a multi-award winning, Canadian Whisky crafted from the finest corn and barley. Aged in three different barrel types, then expertly blended with pristine Newfoundland water. Signal Hill is non-chill filtered and delivers layers of complex flavour.
Paul John Indian Single Malt
Paul John Mithuna Named after the Indian counterpart of the 3rd Zodiac sign Gemini. Unpeated, non-chill filtered, matured in American virgin oak, finished in ex-bourbon casks. Hues of old oak & sophisticated aromas of liquorice, gentle beeswax leading to honey on crisp toast and tender vanilla. Coffee mocha, orange peel and delicate spice on active tannins & dark cocoa tones in a long and complex finish with multi toned sugars and honey.
Paul John Nirvana Indian Single Malt A captivating expression from the tropical shores of Goa, India, with a delicate aroma of bourbon, fruitcake and caramel pudding. Barley and vanilla lead a long and rich honey finish of this deep copper whisky.
Paul John Port Indian Single Malt This exquisite mahogany hued Select Cask Port finish has enticing aromas of rich vanilla, dark plum and red liquorice with brown sugar and brings flavours of candied fruit, light ginger and a peppery nutmeg. A long finish with zesty orange mocha and spiced chocolate.
Paul John Madeira Indian Single Malt Glorious hues of mahogany and exotic aromas of rich cherry, manuka honey, sweet peach and orange zest with caramel pudding and a dash of chocolate. Specially finished in Madeira casks for an explosion of sweet, creamy flavours on the palate with luscious ripe tropical fruits, hints of salted caramel and warm roasted nuts for a complex, full bodied finish with crisp oak.
Paul John Peated Indian Single Malt An unexpected balance of flavours offering smoky, sweet and earthy fragrances with a mellow spice on the nose, with muscovado and demerara sugar layers and smokiness with hickory and cocoa on the palate, and a tart edge of marmalade in the finish.
Ian Macleod Distillers
Tamdhu 15 Year Old Tamdhu 15 Year Old is a limited release Speyside single malt, matured exclusively in the finest American and European Oloroso sherry oak casks. Bottled at 46% ABV, with natural colour and no chill-filtration, it delivers an intense burst of summer fruits, rich spice, and a rewardingly long finish, a true showcase of Tamdhu's sherry cask mastery.
Smokehead Smokehead is an intensely peated Islay single malt for those who reject the ordinary. With immense smoke and notes of sea salt and spice, this is a vigorous whisky that stands out from the crowd.
Tamdhu 12 Year Old Tamdhu 12 Year Old is a rich and silky Speyside single malt, matured exclusively in Oloroso sherry oak casks from Jerez, Spain. With natural colour, and a flavour profile bursting with dried fruit, spice, and a whisper of peat on the finish, this award-winning whisky is a true expression of Tamdhu's dedication to sherry cask perfection.
Glengoyne 10 Year Old Glengoyne 10 Year Old is a Highland Single Malt Scotch Whisky crafted for those who appreciate a fresh, fruity dram with a gentle oak finish. Distilled slowly for smooth flavour, it's perfect for newcomers and connoisseurs alike seeking a smooth, approachable whisky with natural colour and no peat smoke.
Glengoyne 15 Year Old Glengoyne 15 Year Old is a Highland Single Malt Scotch Whisky matured in a balanced mix of first-fill sherry, first-fill bourbon, and refill casks. It offers a complex, fruity profile with a smooth, dry finish — perfect for those seeking harmony between sweetness and spice in an unpeated dram.
Bruichladdich / Remy Martin
Octomore 15.3 Octomore showcases the signature intensity of Islay peat, balancing powerful smoke with vibrant notes of citrus, vanilla, toasted oak, and sweet malt. Bottled at a robust strength, it delivers remarkable depth and complexity while maintaining the elegance and precision that define the Octomore range.
Classic Laddie The Classic Laddie is Bruichladdich's unpeated flagship single malt, celebrated for its floral elegance, bright citrus notes, and distinctive expression of Islay terroir. Crafted from 100% Scottish barley and matured in premium oak casks, it delivers a smooth yet complex character with layers of honey, orchard fruit, and coastal freshness.
Port Charlotte 10 Port Charlotte 10 Year Old is a heavily peated Islay single malt that balances robust smoke with notes of ripe fruit, vanilla, sea salt, and toasted oak. Bold yet remarkably approachable, it delivers a rich, complex character that showcases both the power of peat and the elegance of Bruichladdich's whisky-making style.
Remy Martin VSOP Rémy Martin VSOP is a refined Cognac crafted exclusively from Grande Champagne and Petite Champagne eaux-de-vie, offering a harmonious balance of ripe stone fruit, vanilla, and subtle spice. Smooth and versatile, it delivers a rich, elegant finish that makes it equally enjoyable neat, on ice, or in classic cocktails.
Bearface Canadian Whisky
Bearface – Wilderness Series 03 Bearface Wilderness Series 3 offers crisp botanical notes with hints of fresh wood and slightly smoked leather. The palate reveals a fresh green, almost botanical entry with intense mineral sweetness. It finishes with light oak and a long, bold, broody note, capturing the essence of rarefied mountain air.
Bearface – Triple Oak Canadian Whisky Bearface Triple Oak offers a rich blend of honey, marzipan, and crème brûlée from American oak; dried fruits and cranberries from French oak; and spice, black cardamom, and orange peel from Hungarian oak. Elemental aging adds a bold, smooth finish.
Bearface – BEAR-BON Charred Barrel Whisky From the sip, BEAR-BON is vibrant and full bodied with a kick of lively rye spice and aromatic grain character. Smooth layers of toasted oak and caramel with a hint of fruit. Bold and structured, this whisky is crafted for savoring a grain-forward taste of Canadian terroir.
Shelter Point Distillery
12 Year Old Single Malt It is with great pride that we have released our 12 Year Old Single Malt. Showing depth and a complex character this special whisky is rich in fruit, baking spices, vanilla and caramel sweetness with a hint of chocolate. Replete with the signature Shelter Point creamy mouthfeel the finish is long and smooth.
Classic Single Malt Shelter Point Classic Single Malt is a classic expression made in small batches using traditional methods, pot distillation and water from our aquifer. Sitting on the coast of Vancouver Island the spirit benefits from the unique influence of our geography, ocean and terroir as it ages in different select casks.
Ripple Rock Shelter Point single malt whisky, aged in alligator charred virgin American oak casks and bourbon barrels. Distilled in traditional pot stills with water from our aquifer, Ripple Rock explodes with flavour, with vanilla spice and oak on the nose, caramel with raisins, barbeque notes, pepper and clove on the palate, balanced with toffee and chocolate on the finish.
Blacktail Canadian Whisky Black Tail is a classic Canadian whisky made from a blend of our BC harvest rye and other house whiskies. Perfectly balanced, you will find stewed peaches on the nose with a touch of ginger syrup. On the palate you taste vanilla with strawberries and cream.
Estate 10 Year Old Whisky Very few whiskies in the world can claim to be grown, distilled and bottled in the same location. We are proud to present this unique Ten Year Old Estate Whisky, distilled from barley grown on Shelter Point Farm. The nose reflects the view of a field full of ripening barley, honey sweetness with hints of apple and orange blossom.
The Glenlivet
The Glenlivet 12-Year-Old Jamaica Edition Our signature 12 Year Old Single Malt Scotch Whisky selectively finished in casks that previously held rum from Jamaica, imparting vibrant tropical notes.
The Glenlivet 12-Year-Old Provence Edition Our new limited edition single malt has been selectively finished in French sweet wine and Provence Cru Classé casks, bringing a distinctive character to our signature smooth style of whisky making.
The Glenlivet 14-Year-Old Cognac Cask Single Malt The Glenlivet 14-Year-Old is matured in bourbon and sherry casks before being finished in the highest quality ex-cognac casks for at least six months. It's no ordinary single malt!
The Glenlivet 15-Year-Old French Oak Reserve 93 Points, International Wine & Spirit Competition 2022: "Lots of bright fruit and meadow aromas on the nose. A well-defined palate of spicy ginger with vanilla, toffee and oak spice."
The Glenlivet 12-Year-Old Double Gold, San Francisco World Spirits Competition 2022. This whisky has been called a lot of things in its time: smooth, fruity, complex, sophisticated, entertaining, classic.
Canadian Club and Alberta Distillers Ltd.
Alberta Premium Cask Strength 10 Year The latest release in our cask strength series is both the oldest and strongest expression to date! At 10 years old, this expression is 100% pot distilled prairie grown rye, aged only in new charred white oak casks and bottled at 67% ABV!
Canadian Club Classic 12 This classically traditional Whisky uses a combination of corn, malted barley and rye grains, before being aged in ex-Bourbon barrels for at least 12 years. A smooth but complex Whisky, bottled at 40% ABV.
Canadian Club Classic 15 Sherry Cask The first release from our Invitational Series, this expression uses the same recipe as CC Classic 12, but aged to 15 years, followed by a secondary aging in ex-Oloroso Sherry casks for up to 18 months. Bottled at 42% ABV.
Alberta Premium 9 Year Golden Rye We have taken the world's best selling 100% pure Rye Whisky, then made it a little older and bolder with a 9 year age statement and bottled at 45% ABV.
Reifel Rye A feast of a Whisky named after George H. Reifel, our first Master Distiller at ADL back in 1946. A combination of 91% pot distilled Rye Whisky, finished with a little bit of Bourbon and three types of Sherry. Bottled at 42% ABV.
Collingwood, Seagram's VO, Dunville's 1808, Traveller
Garavogue Irish Whiskey & Caribou Crossing Single Barrel Canadian Whisky Garavogue – Double-distilled single malt aged for at least 14 years in ex-bourbon American oak barrels, then finished in a mix of French Muscat, French Sauternes, Pedro Ximenez Sherry & Barbadian rum casks. Caribou Crossing – The world's first super premium Single Barrel Canadian Whisky. Elegant on the nose, with hints of caramel, waxy orange peel, peppermint, and shaved coconut.
Collingwood Whisky & Collingwood Double Barreled Whisky Collingwood Double Barrel – The first release from the "Town Collection;" the Double Barreled is first aged in white oak barrels then re-barreled in heavily charred oak and finished with toasted Maplewood staves.
Traveller A premium blended American whisky created through a collaboration between country music star Chris Stapleton & Master Distiller Harlen Wheatley, it features aromas of vanilla, aged fruit, and buttery shortbread with a palate offering a touch of sweetness, spice, toasted nuts, and oak.
Seagram's VO The "VO" stands for very own and was first released in 1913 to celebrate the marriage of Thomas Seagram. A blend of more than 20 whiskies, it offers a balanced and smooth finish with delicate floral notes.
Dunville's 1808 After tragedy struck in 1931, Dunville's Distillery was forced to close. Decades later 'The Spirit of Belfast' reopened. Initial aromas of sweet vanilla lead to apple and pear fruits and lemon peel in this dram.
Sortilège Sugar Shack
Sortilège Prestige Premium Canadian whisky liqueur crafted in Quebec, Canada. It is a masterful blend of fine 100% rye grain Canadian whisky aged for over seven years in oak barrels and pure, first-run Quebec maple syrup.
Sortilège Original A premium Canadian whisky liqueur that strikes a perfect balance between the strength of Canadian rye whisky and the rich flavor of 100% pure Quebec maple syrup.
Sortilège Cream A decadent Canadian liqueur crafted in Quebec that blends aged Canadian whisky, pure maple syrup, and fresh dairy cream.
Eau Claire Distillery
Eau Claire Single Malt Whisky Made from Alberta barley and clear glacial water from the Sheep River, it rests a minimum of seven years in a combination of European oak casks with toasted heads and ex-bourbon barrels.
Eau Claire Distillery Rupert's Whisky A rich, fruity, and spicy profile with creamy notes of roasted nuts, chocolate, and fruitcake, balanced by peppery spice and a touch of bittersweet citrus in the finish. Double Gold, San Francisco World Spirits Competition 2025.
Angus Dundee
Glencadam 10-Year-Old Glencadam 10-Year-Old is an elegant Highland single malt, matured exclusively in American oak ex-bourbon casks and bottled at 46% ABV. Fresh and beautifully balanced, it offers notes of citrus, orchard fruits, vanilla and gentle spice.
The Dundee Blended Scotch Whisky The Dundee is a smooth and approachable blended Scotch whisky, combining carefully selected malt and grain whiskies for a balanced, easy-drinking style.
For Peat's Sake Blended Scotch Whisky For Peat's Sake is a bold yet approachable blended Scotch whisky, combining rich malt and grain whiskies with a distinctive touch of peat smoke.
Tomintoul 10-Year-Old Single Malt Scotch Whisky Tomintoul 10-Year-Old is an elegant Speyside single malt, matured in American oak ex-bourbon casks and bottled at 40% ABV. Soft and approachable, it offers notes of citrus, honey, vanilla, toasted almonds and gentle spice.
Glencadam Reserva PX Single Malt Scotch Whisky Glencadam Reserva PX is a rich and elegant Highland single malt, finished in Pedro Ximénez sherry casks for added depth and complexity.
El Tequileño
El Tequileño Añejo Gran Reserva Tequila 100% Estate Grown Blue Agave – Aged for a minimum of 18 months in American and French Oak and blended with Extra Añejo for long finish.
El Tequileño Blanco Tequila 70% Estate Grown Blue Agave – mellowed for 14 days in American Oak. A long-standing favorite that has won the hearts and minds of the people in the magical town of Tequila.
El Tequileño Reposado Tequila 100% Estate Grown Blue Agave – that spends 3 months in American Oak. Its full agave flavor can be enjoyed by itself or mixed in a cocktail of your choice.
El Tequileño Platinum Tequila 100% Estate Grown Blue Agave – Mellowed for 14 days in American Oak. A great addition to any cocktail, neat or on the rocks.
El Tequileño Reposado Gran Reserva Tequila 100% Estate Grown Blue Agave – Aged for a minimum of 8 months in American Oak and blended with 18 month Añejo.
Los Siete Misterios
Ensemble Espadín Tepeztate An expressive blend of Espadín and Tepeztate agaves, offering vibrant citrus and herbal notes layered with earthy minerality, subtle smoke and spice.
Ensemble Espadín Cuishe A unique blend of Espadín and Cuishe agaves, traditionally crafted in Oaxaca. Fresh and vibrant with layers of herbs, gentle smoke, earthy minerality and subtle spice.
Ensemble Espadín Mexicanito This artisanal Ensamble mezcal combines Espadín and Mexicanito agaves, creating a distinctive expression that highlights the unique character of each variety.
Michter's Bourbon
Michter's Sour Mash Warm toasted burnt sugar notes with spice, sweet, smoky fruit, candied cherries, and honeyed vanilla. Starts out like a bourbon and finishes like a rye.
Michter's Bourbon This small-batch Kentucky Straight Bourbon is nuanced, mellow, and earthy, offering rich caramel, balanced vanilla, and stone fruit notes, layered with smoky depth and a smooth oak finish.
Michter's Rye Made from select American rye grain that is sheared to maximize the extraction of flavour from the grain. Ideal neat or in cocktails, every bottle comes from a single barrel.
Michter's American Aged in whiskey-soaked barrels, this unblended American Whiskey delivers a rich and distinctive flavour profile. Layers of deep butterscotch, vanilla, caramel, and dried fruit are complemented by a ripe fruit finish.

