CALGARY
Only the products that are on the tasting floor are what will be confirmed to taste. As of now, what is scheduled to be at this event is listed below. Generally, the first product listed at each booth is the VIP product. Products run out, please understand that only the products that are available to taste when you get to the booth is what will be available to taste. No promises or assurances of what will be there is being offered.
BOOTH 1
DRC Imports x Glenturret Highland
Glenturret Highland Single Malt 12Y
This complex and alluring single malt showcases the rich character of European oak quietly supported by light, sweet notes of American oak. Oloroso and Pedro Ximenez sherry-seasoned casks purposefully build layers of flavour that announce themselves at every turn. The Glenturret 12 Years Old masterfully nurtures lighter citrus fruit and soft vanilla tones as they navigate a pathway of warming wood spices and toasted oak. Caramelised CITRUS FRUITS with light VANILLA and CINNAMON. DRIED FRUITS show later dressed with soft WOOD SPICES. GINGER, NUTMEG and toasted OAK lead to a warm, lingering finish.
Glenturret Highland Single Malt 10Y
The generous layers of smoke in The Glenturret 10 Years Old offer the opportunity to explore a fuller style of peated whisky. Smouldering PEAT with sweet VANILLA. Rich DRIED FRUITS – DATES and FIGs lead followed with balanced, soft SMOKINESS. Wisps of OAK grow to deliver a warm full finish.
Glenturret Highland Single Malt 7Y
The Glenturret 7 Years Old establishes the foundation for our collection of Peat Smoked single malt Scotch whiskies. Sweet VANILLA leads to CITRUS FRUITS and PEAT SMOKE. GINGER and NUTMEG follow with glimpses of SEA SALT and maturing OAK to give a slightly FRUITY and softly PEATED finish.
Glenturret Highland Triple Wood
The Glenturret Triple Wood is a welcoming and versatile single malt Scotch whisky that can be savoured with or without accompaniment in equal measure. VANILLA and TOFFEE APPLE. BARLEY SUGAR entwines with hints of MALT and light OAK. CINNAMON is soft alongside heavier notes of sticky GINGER CAKE. Light FRUITS and gentle WOOD SPICES deliver a sweet soft finish.
BOOTH 2
Two Brewers / Yukon Brewing
Two Brewers #36 Sherry Barrel
This 7 year old single malt sold out in 2023. Finished in Moscatel Sherry Barrels. This single malt uses our unique sour mashing technique.
Two Brewers # 48 Classic
Our Classic releases are distilled in the style of a clean Highlands Single Malt. Aged 10 years
Two Brewers # 47 Innovative
Using a brewing malt wash to de proof this whisky is truly Innovative. Aged 8 years.
Two Brewers # 43 Peated
A 9 yr old, 50 % ABV Single Malt that uses 80 % Peated malt from Aberdeen Scotland. This also has some of our unique sour mash in it.
Two Brewers # 47 Classic Cask Strength
Cask Strength ( 58 % ABV ), 11 year old Single Malt Whisky. Another Classic whisky done in a clean Highlands style.
BOOTH 3
Macaloney Whisky
Peat Project: Moscatel
Peated malt finished in Moscatel white wine casks, marrying tropical fruit sweetness with gentle smoke. Named Canadian Whisky of the Year at the 2025 Canadian Whisky Awards.
Na Braiche
Matured in Portuguese red wine barriques, this single malt balances red berries, honey, and toasted oak. Awarded 93 points by Jim Murray’s Whisky Bible, it captures the fruit-forward style of Vancouver Island whisky.
Cath-Nah-Aven
A rich “sherry bomb” from Oloroso and PX casks, bursting with plum, raisin, and dark chocolate. Gold medallist at the 2025 Canadian Whisky Awards, it’s our most-loved release.
Kildara
Triple-distilled and matured in Sherry and wine casks, Kildara shows fruitcake, vanilla, and orange chocolate. Crowned World’s Best Pot Still Whisky at the 2023 World Whiskies Awards. Peat Project: Red Wine Peated with Washington peat and aged in Portuguese red wine barriques, this whisky layers campfire smoke with dried fruit and oak. Gold winner at the 2023 World Whiskies Awards.
Peat Project Islay
Peat Project red wine
BOOTH 4
E.T. 51 Premium Whisky
E.T. 51 Premium Whisky
Made in Toronto, 51% alc./vol., super smooth
Black Dog Triple gold reserve
Made in Scotland, 43% alc./vol., Balance of matured wood and rich malt notes
Royal Challenge Whisky
From India; 43% alc./vol., resembling skin of exotic wild berries and a long delicate smoothness
BOOTH 5
Bridgeland Distillery
KWM Taber Whisky Cask Strength
Taber Corn Berbon Whisky at Cask Strength picked by and for Kensington Wine Market
Taber Corn Whisky 101
This is a Berbon Mash (60% Corn, 32% Barley, 8% Wheat) at 50.5% ABV Aged for over 3 years. It won Gold at Canadian Artisan Spirit Competition
Innisfail Single Pot Still Whisky
This is a triple distilled Single Pot still whisky made with raw barley, malted barley, and oats. Aged for over 3 years. It won Gold at Canadian Artisan Spirit Competition
Glenbow Single Malt Whisky
This is a single malt all made from Barley coming from one single field at Hamill Farm in Penhold, AB. Aged for over 4 years. It won Gold at Canadian Artisan Spirit Competition and Canadian Whisky Awards
Bridgeland Single Blend 2025
Every year Bridgeland Distillery release a blend of their most desirable cask ageing. This year's blend features Wheat Whisky and single pot still whisky blended together in harmony
BOOTH 6
Michters
US★1 Kentucky Straight Rye
Our Michter’s US★1 Kentucky Straight Rye is made from select American rye grain that is sheared to maximize the extraction of flavor from the grain. Ideal neat or in cocktails, every bottle comes from a single barrel – a unique attribute reflecting our extraordinary commitment to offering Kentucky Straight Rye whiskey of the absolute highest quality at every level of the Michter’s range.
Michter's US★1 Kentucky Straight Bourbon
Michter’s US★1 Kentucky Straight Bourbon is made from a carefully selected mashbill that features the highest quality American corn. It is then matured to the peak of perfection. Truly “small batch” each batch of our US★1 Kentucky Straight Bourbon is batched in a holding tank sized to fit a maximum of twenty full barrels, leaving no margin for “blending out” imperfection and thus necessitating excellence from every barrel. Reflecting the spirit of the Bluegrass State, Michter’s US★1 Kentucky Straight Bourbon is nuanced, mellow and earthy.
Michter's US★1 American Whiskey
Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, our US★1 Unblended American Whiskey is aged in a way that utilizes whiskey-soaked barrels to achieve a rich and unique flavor profile. In late 2013, then Master Distiller Willie Pratt agreed to re-release our US★1 Unblended American Whiskey after a nearly three-year absence from the market, deeming it “just right” and “the best it’s ever been.” Crucially, our US★1 Unblended American Whiskey never contains grain neutral spirits – hence its “unblended” distinction.
Michter's US★1 Sour Mash
During the 1970s and 1980s, Michter’s Original Sour Mash Whiskey was the distillery’s single most popular product. While the “Sour Mash” moniker originated from the whiskey production process of the same name – whereby some previously fermented mash is used as the starter for the new mash to be fermented, much like making sourdough bread – Michter’s Original Sour Mash earned distinction for its unique taste. With its unique grain selection, it cannot be categorized as a rye or a bourbon.
BOOTH 7
Glencadam Highland Scotch Whisky
Glencadam PX Sherry cask finish SMSW #112534
Global award winning Glencadam Reserva PX Single Malt Scotch Whisky is carefully crafted by our Master Distiller in small batches. From Glencadam's historic dunnage warehouses, he has carefully selected single malt matured in exceptional ex-bourbon American oak casks. The single malt in these casks has then been expertly married then finished in hand selected Pedro Ximénez Sherry butts sourced from Andalucia, Spain.
Glencadam 10 Years Old SMSW #656561
Multi-award winning Glencadam 10 Years Old is fragrant, with a grassy freshness and notes of citrus and spice, whilst maintaining a rounded smoothness on the palate. Matured exclusively in American oak ex-bourbon barrels, Glencadam 10 Years Old displays a natural sweetness, a soft yet spicy oak and clean, crisp citrus flavours. Additionally, this well-balanced single malt is neither coloured nor chill-filtered.
Glencadam American Oak Reserve SMSW #883768
Glencadam American Oak Reserve is matured exclusively in hand-selected premium quality American oak ex-bourbon barrels sourced by our Master Distiller from Kentucky, USA. Scoring an impressive 98 at the 2022 International Wine & Spirits Competition, Glencadam American Oak Reserve is the perfect introduction to the Glencadam range of premium single malt Scotch whiskies highlighting the delicate yet complex, smooth, sweet, tropical and orchard fruit style of Glencadam Single Malt.
Glencadam Reserva Andalucia SMSW #112533
Our multi-award winning, Glencadam Reserva Andalucía pays homage to the relationship between Glencadam Distillery and the famous sherry region of Andalucía, Spain. Handcrafted using carefully selected sherry butts from Glencadam Distillery’s dunnage warehouses and marrying together with bourbon casks, this fine single malt is then finished in Oloroso Sherry butts from Andalucía.The result is a rich and sherry-forward expression, where the famous fruitiness of the Glencadam spirit is balanced with sultana and sweet-spice notes, that come from the Oloroso Sherry cask maturation.
BOOTH 8
Tomintoul Speyside Scotch Whisky
Tomintoul Cigar Malt Single Malt Scotch Whisky #883769
Tomintoul Cigar Malt is an intricate combination of classic Tomintoul Single Malts and rare peated Tomintoul Single Malts. Each of these individual single malts have been either matured fully or finished in hand-selected Oloroso Sherry butts, sourced from Andalucía, Spain. The rich and sweet sherry notes, creamy malt profile and gentle peat smoke make this single malt the perfect accompaniment to the world’s finest cigars.
Tomintoul 10 Years old SMSW #883769
Our standard in Scotland; matured exclusively in hand selected American oak ex-bourbon barrels. Tomintoul 10 Years Old is a delicate well-balanced single malt with honey and citrus combing to create a sweet, fruity and vanilla flavour profile. A fan favourite in the Tomintoul range, our 10 Years Old has been awarded gold medals for its taste by some of the most prestigious spirits competitions in the world.
Tomintoul Seiridh Sherry cask finish SMSW #834525
Tomintoul Seiridh is pronounced “sheh-ree” which is the Gaelic word for sherry. This perfectly balanced single malt has been matured in American oak ex-bourbon barrels before being finished in specially selected Oloroso Sherry butts from Jerez in Andalucía, Spain. This process of finishing has created a beautifully rich, complex and full flavoured single malt.
Tomintoul Pedro Ximenez Sherry Cask Finish #248928
Our Master Distiller, Robert Fleming, created this small batch bottling by specially selecting Tomintoul aged in exceptional ex-bourbon American oak barrels, which are then married & finished in hand selected Pedro Ximénez sherry butts from Andalucía, Spain. The process of ‘finishing’ creates a beautifully rich, complex & full flavoured single malt scotch whisky and perfect for holiday entertaining.
BOOTH 9
Hunter Laing and Co
Old malt Cask Anniversary Edition Speyburn 19
This 19 year old Benrinnes is from a Canasta Cream Sherry Cask, bottled at 50% as part of the Old Malt Cask 25th Anniversary Range. Expect a mix of milk chocolate and berries on the nose with asubtle smoke and toffee on the palate with a lingering finish.
Old malt Cask Anniversary Edition Speyburn 17
This 25th Anniversary Old Malt Cask bottling of Speyburn was distilled in 2005, and bottled after 17 years at 50% after maturing in an Oloroso Sherry Butt. Great stone fruit and vanilla aromas with a palate of citrus and pineapple and a zesty finish.
Ardnahoe Infinite Loch
The newest distillery on Islay, the Infinite Loch is a reference to their water source. Loch Ardnahoe is reported to be the deepest loch on the island. A classic Islay with upfront peat smoke and milk chocolate on the nose balanced with a hint of menthol, baked peaches on the palate and a campfire finish.
Ardnahoe Bholsa
Ardnahoe Bholsa is the second core range release from Islay’s Ardnahoe Distillery, following the Inaugural release in 2024. Named for Islay’s Bholsa caves situated close to the Ardnahoe Distillery, the release has been predominantly matured in Oloroso sherry casks
First Edition Glengoyne 15 year old
First Edition is a single cask single malt, always bottled unfiltered at cask strength. This Glengoyne from a refill hogshead has a nose of cocoa and fruit chews with a soft palate of vanilla, caramel and compote wrapped up nicely with a long sweet finish.
BOOTH 10
Vintage West Wine & Spirits
Turntable Spirits Limited Edition 01 Starward Whisky
Turntable Spirits Limited Edition 01 Starward Whisky is a collaborative blend that brings together Turntable’s Scottish craftsmanship with Starward’s bold Australian character. Matured in a mix of red wine and fortified wine casks, it offers layers of rich fruit, vanilla, and spice with a smooth, contemporary finish. A limited release that perfectly bridges tradition and innovation.
Turntable Spirits Smokin' Riff
Turntable Spirits Smokin’ Riff is a bold, smoky blend that riffs on classic Scotch style with a modern edge. Crafted from Islay and Highland malts balanced by rich grain whisky, it delivers notes of campfire smoke, toffee, and spice with a smooth, lingering finish. A whisky made for those who like a little attitude in their glass.
Turntable Spirits Paradise Funk
Turntable Spirits Paradise Funk is an adventurous blend that pushes whisky boundaries. Crafted from Speyside and Highland malts finished in rum and tequila casks, it bursts with tropical fruit, honey, and subtle spice. Vibrant, playful, and full of character, it’s a whisky that lives up to its name.
Turntable Spirits Bittersweet Symphony
Turntable Spirits Bittersweet Symphony is a rich, layered blend that strikes the perfect balance between sweet and smoky. Combining Speyside malts, sherry cask influence, and a touch of peated whisky, it delivers notes of dark chocolate, dried fruit, and gentle smoke. Complex yet beautifully smooth, it’s a whisky that plays in harmony from start to finish.
Drumshanbo Single Pot Still Irish Whiskey
Drumshanbo Single Pot Still Irish Whiskey is a smooth, small-batch Irish whiskey with rich notes of spice, vanilla, and toasted oak, crafted from a unique blend of barley and oats.
BOOTH 11
NIKKA JAPANESE WHISKY
Nikka Whisky - From the Barrel Extra Marriage
A special 40th-anniversary blend, this expression of Nikka From the Barrel takes the celebrated whisky to a new level of complexity. The "Extra Marriage" indicates it's aged for twice as long as the regular bottling in Hogshead casks.
Nikka Whisky - Yoichi Single Malt
Nikka Whisky’s first distillery and guardian of their tradition, Yoichi is located on the coast of Hokkaido. A subtle blend of Yoichi casks of various ages, of which a large portion was matured in ex-sherry casks, the perfect representative of Nikka’s historic single malt expresses a delicate balance between smoky, fruity and floral aromas with refined coastal and peat notes.
Nikka Whisky - Miyagikyo Single MaltLocated in the valley of Miyagi, a region known for its pure air and the quality of its natural springs, the Miyagikyo distillery produces a refined malt whisky with a signature fruity and floral freshness. The Miyagikyo Japanese single malt bottling represents the perfect expression of the distillery’s delicate character, with an emphasis on ex-sherry casks for maturation to bring added depth to this whisky’s natural charm.
Nikka Whisky - From the Barrel
This cask-strength blend of Miyagikyo and Yoichi single malt with grain whisky carries refined and complex honeycomb aromas with apricot fruit and spicy clove notes. Following this, is a powerful and firm palate of pepper spice and oak, evolving onto ripe fruits, caramelized apple and subtle peat.
Nikka Whisky - Coffey Grain Whisky
An essential component of Nikka Whisky’s blends, the Coffey Grain is a single grain Japanese whisky, distilled mainly from corn in a Coffey still located at the Miyagikyo distillery. Exotic, fruity and spicy, it offers a new perspective on grain whisky.
BOOTH 12
Ardbeg
Ardbeg Smokiverse
There’s a new Ardbeg Day whisky hurtling at light speed towards eager palates everywhere. Introducing this year’s exclusive – Ardbeg Smokiverse. Crafted with High Gravity Mashing (a genuine distilling term!), this experimental malt takes us on a voyage into new, undiscovered realms of flavour
Ardbeg 10yrIntroduced in 2000. The first to make the bold step of bottling the Ardbeg range all non chill-filtered.Matured in a ex-Bourbon American Oak casks to deliver vanilla sweetness and spiciness. Non chill-filtered and bottled at 46% ABV.
Ardbeg Wee Beastie
Ardbeg Uigeadail
Ardbeg Corryvreckan
BOOTH 13
Glenmorangie
Glenmorangie A Tale Of Spices
An aromatic whirl of spice and sweetness, Glenmorangie’s latest limited edition captures the mosaic of flavours and colours found at a vibrant spice market. Glenmorangie A Tale of Spices is the sixth release in the Highland Distillery’s award-winning ‘A Tale Of…’ series, showcasing its whisky creators’ relentless imagination. Inspired by the sensory delights of these bustling marketplaces, this whisky is made from a marriage of Glenmorangie finished in four different cask types for the first time, including an experimental Glenmorangie aged in Moroccan red wine casks.
Glenmorangie 12yr Original
Creamy with vanilla and a rush of citrus, The Original is where all our whisky-making adventures begin. First released by our founders more than 175 years ago, the original Glenmorangie was known for its mellow tones and delicacy of flavour. All these years later, The Original remains at the heart of everything we do. Like home, we carry it with us, no matter how far we travel.
Then we age it 12 years in bourbon casks where it absorbs all manner of delectable flavours. The result is a whisky which welcomes you with luscious layers of orange and honey, vanilla and bursts of peach. A smooth single malt, swirling with a kaleidoscope of taste
Glenmorangie Nectar 16yr
Glenmorangie La Santa
Glenmorangie Quinta Ruban
BOOTH 14
Wild Life Distillery Cocktail Bar
Sherry Cask Single Malt Whisky
Aged a minimum of 4 years in ex-bourbon barrels and finished for 6 months in PX Sherry casks, this whisky delivers a rich, dessert-like profile. Layers of chocolate-covered raisins, tiramisu, and dried figs are complemented by warm baking spices and a lingering fruit-leather finish.
Wheat Whisky
Aged a minimum of 3.5 years in new American White Oak, Wild Life Wheat Whisky was awarded Best in Class – Mixed Mash of the Year (2025 Canadian Whisky Awards). It offers a smooth, complex profile with notes of honey, butterscotch, and candied orange peel, balanced by soft oak and a hint of almond.
Rye Whisky
Aged a minimum of 3.5 years in new American White Oak, Wild Life Rye Whisky was awarded Double Gold in the Canadian Artisan Spirit Competition. It offers warm notes of nutmeg, caramel, and fig lead into toasted oak and rye spice, finishing with hints of leather and soft tannin.
Barrel Aged Gin
Wild Life Classic Gin aged for 6 months in Ex-Bourbon casks, offers a new expression on this gin bringing bright candied citrus and fresh juniper, seamlessly layered with warm oak, creamy vanilla, and a whisper of bourbon sweetness for a smooth, multidimensional sip.
BOOTH 15
Paul John Indian Single Malt
Mithuna by Paul John Indian Single Malt
Mithuna by Paul John, of the Paul John Zodiac series, is named after the Indian counterpart of the 3rd Zodiac sign Gemini. Unpeated. Non chill-filtered. Matured in American virgin oak casks and finished in ex-bourbon casks. Hues of old oak and sophisticated aromas of liquorice with gentle beeswax lead to a luxuriant delivery of ulmo honey on crisp toast, and tender notes of vanilla. Chewy flavours of coffee mocha, orange peel and delicate spice float on active tannins while gentle oils enjoy gists of dark cocoa tones. The finish is gratifyingly long and complex with multi-toned sugars and delicate honeys. Renowned for contradictive strengths, the characteristics of Gemini are epitomized by this Indian single malt as mesmerizing layers of austere, dry tannins are challenged in equal measure by resplendent sugars and mocha on delicate oils.
Paul John Nirvana Indian Single Malt
A captivating expression from the Goan shores of India, the Nirvana arouses the senses with a soft whiff of bourbon, fruitcake and an enticing caramel pudding. The honeycomb sweetness gently touches the palate with a mild salt-tinged barley while the succulent vanilla heralds the honeyed finish of this rich copper whisky, assuring sublime experiences beyond the worldly realm.
Paul John Roulette
Roulette Whisky is matured in ex-bourbon casks and created from an exquisite blend of peated and unpeated malts with premium Indian grain spirit, to enhance the drinking experience of consumers seeking premium and memorable experiences. With rich fruity aromas, deep flavours of vibrant fruit, hints of smoke and a lingering creamy finish.
Paul John Peated Indian Single Malt
One never tires of Goa. From exploring its various personalities, its past, its present, its sheer decadence or perky cheer. For the true explorer, Goa always has a surprise tucked up its sleeve. Much like the Paul John Select Cask Peated. This Single Malt astonishes even a seasoned whisky aficionado. Unexpected flavours balance each other, offering the perfect tipple. It is a wholesome Goan experience, packed into every sip.
Paul John Oloroso Indian Single Malt
A special edition of Indian single malt from the sunny Goan coasts, the Oloroso is a sensational explosion of incredible flavours. With dark mahogany hues, this exquisite expression presents an aromatic tapestry of sherry influenced fragrances of peach and apricot with a light note of molassess and blood orange. Sublimely finished in Oloroso casks, its soft flavours are filed with a nutty chocolate and Melton Hunt cake. The long finish is intense and sweet with delicious heavy spices imbibed from the Oloroso casks and melded with a dash of coffee mocha and sumptuous dark chocolate.
BOOTH 16
Craftwork Spirits
893294 Nc'nean Quiet Rebels Gordon Single Malt
Quiet Rebels Series are limited edition whiskies, with each bottling featuring the story and personal choices of an individual from the distillery team. Gordon has been heading production since 2017 and chose combination of STR red wine, ex-sherry and ex-Rivesaltes casks. It’s velvety, rich, and creamy.
116815 - Millstone Peated Px Single Cask Cdn R3
Millstone Peated PX single cask s 3rd cask selected for Canada, bottled at cask strength.
778839 - Millstone 100 Rye Whisky
Millstone 100 Rye is a Dutch whisky made from 100% rye grain, aged 100 months in new American oak, and bottled at 100 proof (50% ABV). Named "Worlds Best Rye" at the World Whiskies Awards in 2022 and 2023.
795962 - Millstone Single Malt Oloroso Sherry
Rich, full-bodied character derived from aging in Oloroso sherry casks. It features notes of dried fruits like raisins and figs, toasted nuts, chocolate, and spices like cinnamon and clove, balanced with a long, warming, and sweet finish.
893293 - Nc'nean Organic Single Malt Whisky; 845419 - M&H Elements Sherry Cask Single Malt
Nc'nean is an organic, Scottish single malt whisky, matured in a mix of red wine, Oloroso sherry, and ex-American whiskey casks. Fruity notes like lemon curd, apricot, and raspberry jam, along with spiced rye bread, honey, and fudge on the palate. The M&H Elements Sherry Cask won World's Best Single Malt at the 2023 World Whiskies Awards. It is aged in ex-bourbon, Oloroso, and Pedro Ximenez sherry casks, leading to rich notes of red fruit, dark chocolate, and oak.
BOOTH 17
Old Forester Bourbon
Old Forester 1924 10-year-old
The Whiskey Row Series’ 1924 10 – Year – Old is a limited annual release celebrating another milestone in Old Forester’s storied history. During Prohibition, more than 200 distilleries were forced to close. Old Forester, however, continued operations because the federal government issued us one of six medicinal licenses, P-3. In 1924, Old Forester acquired barrels from closed distillers, with different mash bills, and bottled that liquid as Old Forester. This release commemorates that moment in time.
1897 Bottle In Bond
Old Forester 1897 Bottled in Bond is crafted to honor a watershed moment in bourbon history – the U.S. Bottled-in-Bond Act of 1897. This expression follows the Bottled in Bond standards that whisky must be aged in a federally bonded warehouse for at least four years, the product of one distillation season, one distiller and from one distillery and bottled at 100 Proof. The concept behind these regulations – the idea of ‘sealed in quality’ – was something Old Forester introduced in 1870, as America’s First Bottled Bourbon.
1910 Old Fine Whisky
On October 22nd. 1910, a fire on the bottling line halted production of Old Forester. Mature whisky ready to be bottled, instead was stored in a secondary barrel. What emerged was a delightful whisky, remarkable enough to become an entirely new expressions – Old Fine Whisky.
1920 Prohibition Style
The Volstead Act of 1920 which initiated Prohibition in the USA granted permits to six distillers in Kentucky to continue to bottle bourbon for medicinal purposes. Through one of these permits, Old Forester continued to be produced as medicinal whiskey on Louisville’s famed Whiskey Row. It is the only bourbon continuously sold by the same company that has been available for sale before, during and after Prohibition.
Old Forester 86 Proof
Created in 1870, Old Forester is the only bourbon continuously distilled and marketed by the founding family before, during and after Prohibition. At 86 proof, Old Forester delivers a genuine bourbon experience, with rich, full flavor and a smooth character that is ideal for sipping neat, on the rocks, with a splash of water or in a classic cocktail.
1870 Original Batch
In1870 George Garvin Brown created Old Forester on Louisville, KY’s, famous Whiskey Row. In honor of that milestone year in bourbon history, we have crafted a tribute – Old Forester 1870 Original Batch – the first expression in the Old Forester Whiskey Row series.
BOOTH 18
Woodford Reserve
Woodford Reserve Batch Proof 119.5
Batch Proof is a celebration of Woodford Reserve’s proprietary process – blending barrels into a batch and then bottling the whiskey at its actual proof, straight from the barrel. Batch Proof is crafted using the same grain bill and process as Woodford Reserve Kentucky Straight Bourbon. The 2025 edition is 119.5 Proof. Batch Proof, however, takes Woodford Reserve’s trademark flavor range of sweet vanilla and toasted oak to a whole new level offering consumers the privilege of tasting Woodford Reserve in its purest form (and not the standard 90.4 for which Woodford is known).
Woodford Reserve Distiller's Select Bourbon
The art of making fine bourbon first took place on the site of the Woodford Reserve Distillery, a National Historic Landmark, in 1812. The perfectly balanced taste of our Kentucky Straight Bourbon Whiskey is comprised of more than 200 detectable flavor notes, from bold grain and wood, to sweet aromatics, spice, and fruit & floral notes.
Woodford Reserve Double Oaked Bourbon
An innovative approach to twice-barreled bourbon creates the rich and colorful flavor of Woodford Reserve Double Oaked. Uniquely matured in separate, charred oak barrels – the second barrel deeply toasted before a light charring – extracts additional soft, sweet oak character.
BOOTH 20
Burwood Distillery
The G.O.A.T Sherry Cask Aged Single Malt
On the nose a warm embrace of baking spices-Cinnamon, Clove, Nutmeg and All Spice-Mingles with a touch of Almond, evoking the comfort of freshly baked sugar cookies. The palate unfolds with notes of figs, prunes and baked stone fruits, layered with creamy vanilla. A final flourish of sticky toffee and marshmallow adds a soft lingering sweetness, while subtle sherry undertones bring depth and refinement.
Smooth Talker Bur-Bon Style Whisky
From the rich sweetness of corn to the fiery kick of rye, each sip is a bold declaration of character. Just when you think you've tasted it all, a subtle hint of honey spirit finishes it off. So, whether you're sipping solo or raising a toast with your closest confidants, let the "Smooth Talker" be your companion. Smooth, witty, and irresistibly charming - just like you.
Bee Whisperer Alberta Prairie Whiskey
Smooth and iconic. Fruity single malt whiskey flavours shine in the forefront but upon careful tasting, notes of wildflowers, honeysuckle, and a warming caramel character dance across the palate. All thanks to the subtle addition of honey spirit.
The Scientist Single Malt Whiskey
Grown, fermented, distilled, and bottled in Calgary, Alberta, this complex single malt offers the familiar and comforting flavours of chocolate and baking spices, making for a spirit that's smooth, robust, and warm.
BOOTH 21
Isle of Raasay
Raasay GMM Single Cask CSPC #124215
Peated Isle of Raasay Single Malt, aged in Chinkapin Oak casks and finished in Pedro Ximénez and Oloroso Sherry Quarter casks.
Raasay Dun Cana #2 - CSPC #101164
Dùn Cana is peated and unpeated spirit with 1st maturation in Woodford Reserve rye casks and the second maturation in Pedro Ximénez and Oloroso sherry quarter casks.
Raasay Unpeated ex-rye cask -CSPC #897628
American ex-Rye Whiskey casks are from Woodford Reserve Distillery - strong, peppery, spicy flavors in a sea of fruit and butterscotch. Interesting pepper, spice,
and butterscotch flavors.
Raasay Quercus Humboldtii - CSPC #112008
This fully matured Quercus Humboldtii Colombian oak cask whisky is extremely rare and offers deliciously decadent flavours of crème brûlée and heather smoke.
Isle of Raasay Single Malt - CSPC #853876
This single malt recipe combines maturing peated and unpeated Isle of Raasay spirit, aged separately in six signature casks - ex-Rye Whiskey (Woodford Reserve), virgin Chinkapin oak and Bordeaux red wine casks.
BOOTH 22
Lochlea Distillery
Lochlea Our Barley
A combination of first-fill Bourbon, Oloroso Sherry and STR casks (Shaved, Toasted and Re-Charred casks) Nose - Pear syrup, fruit bon bons, warm cut grass, marmalade - with a long finish with a lasting orange beeswax note.
Sowing Edition 3rd Edition
Matured in 100% fresh 1st-fill ex-Bourbon barrels this whisky really highlights the floral aromatics associated with distilling in the colder months. Nose: Almonds, rose petals
Palate: White pepper, a vibrant burst of apple blossom Finish: Warm straw, fresh grass.
Harvest Edition 3rd Crop
Matured in Port, Bourbon & Oloroso Sherry casks. Nose: Strawberry jam, clotted cream. Palate: White chocolate, freshly baked apple pie. Finish: Beautifully balanced with a hint of black pepper
Lochlea Fallow Edition #3
Matured in 100% first-fill Oloroso Sherry butts. Nose: Cooked apples, sweet medjool dates. Palate: Freshly baked malted bread, Manuka honey. Finish: Rich buttery sandalwood oils, mixed peppercorns.
Lochlea Ploughing Edition #3
Lochlea spirit has been matured in Ex-Islay peated casks. Nose: Fresh green apple, sweet toffee. Palate: More fresh fruit, giving way to wonderful savoury smoke and malted biscuits. Finish: Moreish fresh coastal notes of sea salt and a long lingering hint of peat
BOOTH 23
UNITED DISTRIBUTORS
KURA JAPANESE SHERRY CASK WHISKY
JAPANESE Whiskey from Okinawa using Oloroso sherry casks, Taste of vanilla and chocolate, long finish with sweetness of chocolate and sherry dominance
Kura pure Malt whiskey
Japanese pure malt whiskey from Okinawa Japan, aged then finished in agricole rhum barrels, slight smoke mouth feel, more prominent on the nose
Kern Irish whiskey
3 year irish whisky from Dublin , smooth light taste with no burn or rough edges, touch of sweetness and tropical citrus , soft finish making it an easy drinking Irish whiskey to enjoy anytime
Town Branch Kentucky Bourbon
First new distillery built in Lexington since prohibition, woody oak Aromas, hints of caramel brown sugar and cherry, with a soft smooth finish
BOOTH 24 Alberta Distillers Ltd.
Alberta Distillers Rare Batch #2
The second Alberta Distillers Rare Batch edition features a 21 year aged 100% Canadian Rye Whisky that has been bottled at 50% ABV.
Alberta Premium 9 Year Golden Rye
The newest addition to the biggest producer of 100% Rye Whisky in the world is the Alberta Premium 9 Year Golden Rye. This expression is a little bit older and a little bit bolder, bottled after 9 years at 45% ABV.
Reifel Rye
Named after ADL's first master distiller in 1946, Reifel Rye is a feast of a Whisky featuring 91% of our pure 100% Canadian Rye Whisky, then finished with a bit of Bourbon and a splash of Sherry. Reifel Rye won Best New Canadian Whisky of the Year from the Canadian Whisky Awards when it was launched in 2023
Alberta Premium 10 Year Cask Strength
The legendary Alberta Premium Cask Strength is back with a 10 year age statement release that is bottled at an incredible 67% ABV!
BOOTH 25 Bowmore Scotch & House of Suntory Whisky
Bowmore Sherry Oak 18 Year Old
A marriage of Bowmore matured in Oloroso sherry casks and American Oak ex-bourbon barrels, finished in Spanish Oak Pedro Ximénez sherry casks. Delivers a long-anticipated, dramatically layered, yet balanced character. Fresh sweetness of bright fruit notes with smouldering smoke.
Bowmore Sherry Oak 12 Year Old
Matured in Oloroso sherry casks and American Oak ex-bourbon barrels, finished in first fill Spanish Oak Oloroso sherry casks. A distinctively harmonious character. Sweet spice and nuttiness come to the fore, while smouldering smokiness blends with notes of fruit and woodiness that Sherry casks bring.
Bowmore Sherry Oak 15 Year Old
Bowmore matured in Oloroso sherry casks and American Oak ex-bourbon barrels, finished in first fill Spanish Oak Oloroso sherry casks. Adds a layer of sweetness from the Sherry cask influence. Rich with natural smoke, and minerality alongside a woodier, sweeter and fruitier finish.
Suntory Whisky Toki
Suntory Whisky Toki™ is a vivid blend of carefully selected whiskies from the House of Suntory’s globally acclaimed Hakushu, Yamazaki, and Chita distilleries. The selection of Hakushu American White Oak cask malt whisky and Chita heavy-type grain whisky as the blend's two pillars overturns the old relationship between malt and grain and creates a blend that is both groundbreaking and timeless.
Hibiki Japanese Harmony
“Kanzen,” or complete, Hibiki® is a harmonious blend of innumerous malt and grain whiskies which are meticulously blended to create a full orchestra of flavours and aromas. Seductive, blossoming and enigmatic, Hibiki® celebrates an unrivaled art of blending fine craftsmanship and a sense of luxury from the House of Suntory. Hibiki® is not only Japan’s most highly awarded blended whisky, but among the most prestigious and honoured whiskies in the world.
BOOTH 26 Alberta Whisky Cake
Alberta Whisky Cake
Alberta Whisky Cake is a premium, locally crafted dessert infused with fine Alberta whisky and made from the highest-quality ingredients. Each cake—available in rich Chocolate or warm Maple—is elegantly packaged and accompanied by local Alberta art, making it the perfect luxury gift that embodies the bold, spirited essence of the West.
Chocolate whisky cake. The Chocolate Alberta Whisky Cake is a rich, decadent dessert infused with smooth Alberta whisky and crafted from premium cocoa and locally sourced ingredients. Its deep, bold flavor is perfectly balanced with a hint of whisky warmth, creating a taste experience that’s both indulgent and unmistakably Albertan. Elegantly packaged and made to last, it’s a luxurious treat meant to be shared—or savored slowly.
Maple whisky cake. The Maple Alberta Whisky Cake is a golden, buttery creation infused with the smooth warmth of fine Alberta whisky and the sweetness of pure Canadian maple. Moist and aromatic, it captures the comforting flavors of the Prairies in every bite. Beautifully packaged and artfully made, it’s a true taste of Alberta’s spirit and craftsmanship.
BOOTH 27 New Harbour Distillery
Bushveld Whiskey
It evokes the African bushveld with “light smouldering embers, vegetal honey, butterscotch and toffee” — offering both place-character and smoothness.
Cape Alchemist Brandy
It showcases a soft yet full-bodied profile with rich fruitiness (dried apricots, orange rind) and nutty undertones, culminating in a long, smoky finish
BOOTH 28 The Mad Marquess
The Mad Marquess Blended Irish Whiskey
The Mad Marquess isn’t your grandfather’s whiskey — it’s Ireland’s untamed spirit, reborn. Smooth, tropical, and bold enough to make a scene — because a little madness makes for a better whiskey.
BOOTH 29 Ian Macleod
Tamdhu Cigar Malt
A 53.8% ABV, non-chill filtered single malt with an unmistakably rich flavour, meticulously matured to pair perfectly with a hand-rolled cigar. Tamdhu Cigar Malt III undergoes a unique maturation journey, developing its complex natural colour and flavour exclusively within the finest first fill European oak Oloroso sherry casks
Glengoyne 12 Year Old
Lemon zest, toffee apples – and a scent of coconut. Hand-selected sherry casks help create this paradise of flavours and rich, golden colour. It’s the taste of Scotland’s slowest distillation, and our insistence on barley dried by air – never peat.
Glengoyne 15 Year Old
Matured in first-fill sherry and bourbon casks and hand-selected refill casks, the 15 Year Old celebrates the contrast and harmony from marrying these casks, allowing our light and fruity signature house style to shine.
Tamdhu 15 Year Old
From your first sip of our new 15-year-old expression, you’ll fully appreciate that time maturing exclusively in the finest sherry oak casks. You’ll taste the intense burst of vibrant summer fruits on the palate and enjoy the rewardingly long finish it delivers.
Smokehead Original
With immense smoke and notes of sea salt and spice, this is a vigorous whisky that stands out from the crowd. Traditional whisky? Not for us. We like things to be different.
BOOTH 30 MacDuff & Signal Hill
Ryelaw Fine Single Grain Scotch Whisky
RyeLaw is the only whisky in the world made using malted rye and distilled in a Lomond Hill still. The mash bill used for our RyeLaw is 53% malted rye and 47% malted barley. RyeLaw is proudly Scottish and keeps true to its Scotch Whisky roots and is defined in law as a Single Grain Scotch Whisky.
Waterproof Blended Malt Scotch Whisky
An outstanding, sherry-influenced whisky, comprised of malt whiskies up to 15 years old and bottled at 45.8% to ensure a full-flavoured, versatile blended malt that can be enjoyed any way; neat, over ice, with water or in a cocktail.
Islay Mist Scotch 8 Year Old Scotch Whisky
A unique blend of Laphroaig with Speyside malts and grain whisky come together to create this deeply golden-coloured dram. Floral heather and toasted grain are fused with a touch of iodine in aroma and flavour. The finish is long and flavourful with hallmark peat smoke notes complimenting the youthful and fruity profile.
Signal Hill Canadian Whisky
Layers of flavour are created from non-chill filtering, resulting in an authentic whisky. Canadian grains and a three-barrel aging approach deliver a complex flavour profile.
Signal Hill Founders Select Overproof Canadian Whisky
This limited bottling is an overproof expression, bottled at 56.3 ABV, which lends a richness and viscosity to an already exceptional whisky. Crafted with corn and barley and aged in new white oak, ex-bourbon and ex-Canadian whisky, Signal Hill Select Overproof bursts with notes of honey, dried fruit and spice.
BOOTH 31 Kujira Whisky / Isle of Harris Distillery
Kujira Ryukyu Whisky 10YO
Matured in white oak virgin casks for 10 plus years, this multi-award winner is sweet and buttery on the nose and palate with notes of cloves and cinnamon spices, rounded up with a bittersweet finish.
Masahiro Kaijin Blended Whisky
Masahiro Kaijin Blended Whisky is a delicately crafted Japanese blend from Okinawa, offering a fresh profile of tropical fruit, citrus peel and soft vanilla. Lightly smooth and refined, its finish carries a gentle sweetness with subtle coastal minerality.
Kujira Ryukyu Whisky 5YO
This Ryukyu Whisky is made entirely from rice and aged in oak casks in Okinawa’s subtropical climate. Distilled from 100% Indica rice and matured in white oak virgin casks for 5 plus years, it has a rich woody aroma and dark fruity flavor with notes of caramel, vanilla, and pepper.
Hearach Single Malt
The Isle of Harris distillery's single malt is entirely produced on the island and matured in first-fill ex-bourbon, ex-oloroso and ex-fino sherry casks. There is a gentle peat smoke on the nose with additional aromas of wildflowers, toasted malt and honeysuckle, followed by notes of leather, meringue and ginger on the palate.
Hearach First Fill Oloroso Cask Matured
The Hearach First Fill Oloroso Cask Matured is a rich, full-bodied single malt aged entirely in first-fill Oloroso sherry butts. It offers deep notes of orange peel, warm spice, gentle smoke, and toasted hazelnut, capturing the warmth of a fireside dram on a cool evening.
BOOTH 32 Canadian Rockies / AD Rattray Whiskies
Canadian Rockies 28 Year Old
Smooth, rich, and quietly complex. Up front, you get classic notes of caramel and vanilla, backed by a corn sweetness and a touch of oak. There’s a soft spice from the rye, layered cinnamon and orange peel, with just enough pepper to give it a little edge.
Canadian Rockies Oak Age Premium Rye
A beautifully balanced rye whisky that brings together warm vanilla, gentle spice, rich caramel, and a bright hint of citrus. Aged in ex-bourbon barrels, it develops a creamy, nutty character, layered with toffee and soft oak. The result is a whisky that feels smooth yet full of personality, offering a spicy kick and a lingering, refined sweetness.
Clydeside Stobcross Lowland Single Malt
Clydeside Stobcross Lowland Single Malt is a vibrant whisky from Glasgow’s Clydeside Distillery, matured in ex-Bourbon and Sherry casks, offering bright notes of honey, vanilla, and orchard fruits with a smooth Lowland character.
A.d. Rattray Cask Orkney 15YO
A lightly peated Orkney island single malt matured in ex-bourbon casks, delivering clover honey and wild heather on the nose, grilled plum and barley sugar on the palate, and a peppery smoke finish lifted by citrus and foraged pine.
BOOTH 33 Shinobu Distillery
Shinobu 15YO Pure Malt Whisky
Shinobu's 15-year-old expression is delightfully honeyed, spicy, and mouth-filling. An initial ageing in bourbon and sherry casks, followed by a finishing term in Japanese Mizunara wood, gives it its flavour profile of deep wood aroma and a touch of fruity flavour.
Shinobu Bourbon-Based Blended Whisky
The Shinobu Bourbon Blended Whisky is a one of a kind spirit crafted by master blender, Ken Usami. This small batch, finished in Mizunara oak, is a subtly balanced fusion of American bourbon and Japanese whisky, with sweet and nutty notes surrounded by a vanilla aroma and slight incense of sandalwood.
Shinobu Single Malt Small Batch
Combining traditional Japanese feathered wing totems with ukiyo-e art, this edition showcases the design that embodies the spirit of bushido, the way of the warrior. Matured in bourbon barrels and Mizunara casks for a minimum of three years before blending.
Shinobu Blended Whisky
A marriage of 50% malt and 50% grain, this blended expression was first matured in ex-sherry and ex-bourbon casks before a finishing period in Japanese Mizunara oak. The result is a unique fusion of flavours and dynamic explosion in palate yet so smooth and easy to drink, with low-key fruitiness, a somewhat spicy finish and hints of sweet oak through the aftertaste.
Shinobu Lightly Peated Pure Malt Whisky
Aged in ex-Sherry & ex-Bourbon Hogshead casks and finished in Mizunara casks, it is minty and creamy with some light peat, mingled with toasted oak, charcoal ash, dray grass and a hint of saltiness. Shinobu Lightly Peated shows a robust and profound body structure, with smoky and toasty oaks flavors.
booth 34 Discover Alberta's Best Whiskies
Anohka Distillery Single Barrel
Known only the week of the festival
Anohka - This is Not Whisky Single Malt Spirit
The Alberta Scotch Society describes this as a "breakfast whisky". This soft, vanilla, fruit forward, non-chill filtered, natural coloured beaty approaches cask strength start at 48%.
Bridgeland Artisan Collection Taber Corn Whisky
Beautifully bold cask strength Taber corn whisky. All the sweet vanillins you could ask for in a non chill filtered, natural coloured, cask strength (63%) whisky that we cannot call bourbon. Burwood - The GOAT This sherry cask aged single malt is part of their Grains of Truth whisky series and reminds us of some Scottish highland malts you may have come across. This single malt is non chill filtered, natural coloured, and yes, cask strength as we believe most whiskies should be.
Burwood Distillery - The G.O.A.T.
We believe that this is Alberta's best Sherried whisky right now! This special edition Sherry-Cask Single Malt is a melding of 2 fully matured Sherry butts that have been married togeteher. This bottle is a tribute to Sal, an individual who had a big hand in making Burwood possible. And what better way to honour Sal than with a non chill filtered, natural coloured, cask strength whisky that does not enploy the 1/11 rule.
Wild Life Distillery Rye Whisky
Made the way rye whisky should be. This Rocky Mountain rye is floral, mildly spicy, non chill filtered, and natural coloured; making this a sipping rye of the greatest magnitude that you will not want to miss. We believe this to be Alberta's Best Craft Rye at this moment.
booth 35 BEARFACE
Wilderness Series 03 Wild Air
A complex, layered whisky aged in charred birch, maple water, and maple brûlé barrels, it balances smoky and sweet notes. The palate offers spiced nuttiness and a subtle umami finish, evoking the exhilarating freshness of 8,000 ft altitude.
Triple Oak Canadian Whisky
American oak brings honey, marzipan, crème brûlée, butter, and vanilla notes, while the French oak adds dried fruits, cranberries, and subtle hints of saffron, balsamic, apricot, and pear. Hungarian oak contributes layers of spice, black cardamom, orange peel, brown sugar, and a touch of smoke, creating a complex, multi-dimensional whisky.
booth 36 Fettercairn, Jura, & The Dalmore
Dalmore King Alexander III
Greets the nose with vibrant red berry aromas and a hint of tropical passion fruit. On the palate, layers of citrus zest, vanilla pod, crème caramel, and crushed almonds create a rich, rounded texture. The finish is warm and spiced, with lingering notes of cinnamon, nutmeg, and ginger.
Fettercairn 12
Displaying a warm sunlight and amber honey colour, it offers aromas of vanilla and pear with gentle spice notes. The palate is bright with nectarine and tropical fruit, layered with subtle roasted coffee, clove, and ginger. It finishes memorably with sultanas and black toffee, reflecting its maturation in American White Oak ex-bourbon barrels.
Fettercairn 16
Amber gold with sunrise flecks, it opens with aromas of dried exotic fruits, lightly syruped figs, grapefruit, and hints of mature oak. The palate reveals sunkissed raisins, ripe guava, patisserie spices, cocoa, and a crescendo of natural vanilla. The finish is rich and layered, with moist ginger cake, passion fruit, baked apple, and subtle roasted notes.
Jura 14
Warm gold in colour, it evokes the aromas of summer evenings with fresh citrus and vanilla, complemented by herbal and floral notes from American Rye barrels, alongside hints of mango, fresh mint, and crushed almonds. The palate is rich and layered, featuring toffee apple, pecan pie, cinnamon, vibrant vanilla, honey, cacao, and hazelnut. It concludes with a long, warm, and nutty finish highlighted by toffee.
Jura 18
Rosewood gold in colour, it presents a nose of bold red fruits, toffee, crème anglaise, and cinnamon. The palate is rich and warming, with black forest fruits, cooked raspberries and strawberries, and a subtle hint of chocolate.
booth 37 Anohka Distillery
Anohka Distillery - Prologue Single Malt (First Release)
A pre release sample of our first ever whisky!
This is Not Whisky - 2025 Christmas Edition (Heavily Peated)
A special and limited edition of our heavily peated single malt for Christmas 2025. This is a unique blend of heavily peated whiskies aged mostly in quarter casks and finished in a Rhum Agricole barrel, blended with single malts aged in Ex Bourbon and French Oak. The result is a whisky perfect for the season: warm spices and holiday baking enveloped in rich peat smoke.
This is Not Whisky - Heavily Peated New MakeOur award winning single malt spirit made with peated malt at 82.9ppm!
This is Not Whisky - Unpeated New MakeOur award winning single malt spirit made with 100% Alberta malted barley.
Moose Hunter - 10 Year Old Canadian Whisky
100% Distilled and Aged in Alberta. A unique blend of corn, rye and malt whiskies.
booth 38 Canada Proud: JP Wiser's and Lot 40 Whisky
JP Wiser's Decade Series - 24 year Old
The arrival of the new millennium brought us tech innovations, celebrity glamour, and this J.P. Wiser's 24 Year Old. Technology radically advanced whisky making, allowing us to perfect an already sublime liquid, and let time do the rest. Slowly matured against multiple casks, transforming into an elegant drop, true to J.P. Wiser's spirit, yet capturing the essence and optimism of the dawn of a new era.
Lot 40 Whisky
Crafted in small batches using 100% rye grain in a single copper pot still. This concentrates the spicy rye notes, while retaining the fruity and floral notes from fermentation. The whisky is then aged in virgin white oak barrels to bring forth notes of vanilla, caramel and toffee, resulting in a complex and bold whisky.
Lot 40 Dark Oak Whisky
Lot 40 Dark Oak is a bigger, bolder version of Lot 40 rye whisky. Maintaining the core essence of Lot 40 – 100% rye, distilled in a pot still, aged in new American Oak barrels – Dark Oak is finished in a second new oak barrel, this time heavily charred. This finishing in a new, char no. 4 barrel adds even more notes and colour from the barrel, resulting in a bolder and more intense rye whisky which is then bottled at an ABV of 48%.
JP Wiser's 10 year old
The perfect drink when you want to unwind or treat yourself with a classic and traditional Canadian whisky. J.P. Wiser’s 10YO is an impressive gift for a whisky enthusiast or an enchanting addition to your home Bar cart. Aged 10 years and Triple barrel distilled, this whisky has aromas of caramel, honeycomb toffee, vanilla, dried fruits and rye spices with subtle tasting notes of green apple and pear drops.
booth 39 Aberlour & The Glenlivet
The Glenlivet 18yo
Over the course of 18 years, our Master Distiller, Alan Winchester, takes this expression through a combination of cask types, including both first and second-fill American oak (for tropical fruitiness) and ex-sherry oak (for spicy complexity).
Aberlour 16yo
With the depth and complexity that comes from being matured for 16 years in a combination of American Oak casks and the finest Sherry butts, this expression’s warm and fruity notes are enriched by an engagingly spicy sweetness.
Aberlour 12yo
This Twelve Year Old Aberlour has been matured in two cask types. Traditional oak and Sherry oak casks. Especially selected every year, they are filled with whisky and aged for a minimum of twelve years; then the casks are married together. Traditional oak casks encourage the subtle character of Aberlour to develop, whilst Sherry oak casks add hints of ruby gold colour and a deep and rich flavour to the whisky. A perfectly balanced single malt with notes of fruits and spices.
Aberlour A'Bunadh
A’bunadh is a whisky hand-made from start to finish with each batch being created to ensure a rich and complex flavour of moist raisin, and homemade fruit cake. It is bottled at cask strength resulting in a robust and deeply intense, sherried whisky.
The Glenlivet 14 year old
Featuring raisin-rich cognac and signature citrus notes married with creamy smoothness, the luscious liquid has traveled from bourbon and sherry casks to a selective finish in cognac casks. Bursting with sweet and fruity aromas and inspired by Captain Bill Smith Grant, great-grandson of our Founder George Smith, The Glenlivet 14 Year Old shines as a proud celebration of our Speyside craft.
booth 40 Redbreast & Jameson
Redbreast 18 YO
The tantalizing addition of cream sherry casks from the esteemed Antonio Páez Lobato cooperage, rarely seen before in Redbreast whiskey, along with the portfolio’s more traditional cask profile, promises a tasting experience both new and familiar.
Redbreast 15 YO
Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 15 is comprised exclusively of Pot Still whiskeys matured in the finest oak casks for no less than 15 years. A careful balance of first fill and refill casks accentuates the assorted spices within Redbreast’s characteristic full and complex flavour.
Redbreast Lustau
Redbreast Lustau Edition is made from a mash of malted and unmalted barley and then triple distilled in copper pot stills. Having spent its final maturation journey in casks seasoned with the finest Oloroso Sherry in the Bodegas Lustau, the result is the ultimate sherried style of Redbreast.
Jameson Triple Triple
A new triple cask Jameson taste experience bringing velvety smooth notes of toffee, cacao, toasted almonds and a luxurious finish. Always triple distilled and now triple cask for additional layers of flavour and an extra drop of smoothness.
booth 41 Diony Distillery
Diony Canadian Rye Whisky-Custom Blend 59%
Created just once and never to be repeated, this 59% blend brings together select barrels aged four years and beyond. Crafted entirely from 100% Canadian grains — no NGS, no additives, no shortcuts — it reflects the raw honesty of a small distillery doing everything by hand. A rare glimpse of whisky made for passion, not production.
Campfire (46.8% abv)
Campfire is a smoky, award-winning whisky, honored with Gold at the SIP Awards 2023, Best Canadian Whisky Gold (89.3 points) at the International Whisky Competition 2023, and Bronze at the Canadian Whisky Awards 2025. It captures the warmth of a crackling fire under the stars.
Port Cask Finish (50% abv)
Our Port Cask Finish whisky (50% alc./vol.) is aged over 43 months in re-charred French oak and finished in Portuguese port barrels, creating a rich, sweet, and complex flavor with a subtle red hue. It has earned Silver at the World Whiskies Awards 2025, Silver (86.5 points) at the International Whisky Competition, and Silver at the Canadian Whisky Awards 2024. Bold yet smooth, it’s a refined whisky that delights the senses.
Roasted Malt (46.8% abv)
This whisky showcases the rich, complex flavors of roasted barley, with notes of caramel, chocolate, and coffee so pronounced that some tasters even mistake it for added flavors. It has earned Best of Category and Gold for Distilled – Canadian Whisky, Roasted Malt at the ADI 2024 International Spirits Competition, highlighting our focus on flavor over yield.
Northern Overproof Blend (51% abv)Our latest release, “Northern,” is an innovative 51% ABV overproof blend that showcases our Canadian roots and playful approach to whisky-making. Crafted from select barrels—including ex-Port, smoked bourbon, and re-charred French oak—it balances fruit-forward sweetness, gentle smoke, and rich espresso-cocoa notes, embodying creativity, patience, and layered personality in every sip.
booth 42 Lux Row Distillers
Remus Repeal Reserve Bourbon Series VII
Featuring a medley of five bourbons aged since 2007 – 2014, Series VII is crafted to honor the repeal of Prohibition on December 5, 1933.Remus Repeal Reserve Series VII features an aroma of caramelized pecans, candied cherry and maple syrup, leading to flavors of rich caramel, maple and candied raisin, candied cherry, barrel char and rich cinnamon. The finish brings intense cinnamon and peppermint spice, with lingering notes of vanilla, caramel and oak.
Ezra Brooks 99
Ezra Brooks is distilled using the highest quality ingredients, aged the old-fashioned way, and now bottled at an even bolder 99 proof. Caramel and vanilla with hints of spice and chocolate, completed with a smooth warm finish.
Old Ezra 7 YO Rye
Old Ezra Brooks Kentucky Straight Bourbon Whiskey is aged a full 7-years and bottled at barrel strength for an honest and complex flavor. Strong notes of oak and black pepper with hints of tobacco, perfectly balanced with cinnamon, caramel, and vanilla to provide a long, warm and spicy finish.
Rebel 6 Year 100 Proof
REBEL 100 6-Year spotlights our original, time-honored wheated bourbon recipe created in 1849. Bottled at 6-Years and 100 PROOF, this bourbon shows that age is never a bad thing. It’s legacy is evident not only in its time-honored recipe, but in its unwavering, timeless spirit. This extra aged bourbon champions authenticity while defying uniformity. Golden Amber in appearance with rich scents of vanilla and honey, followed by dark fruits, citrus and oak. A smooth velvety finish with a hint of spice.
Yellowstone Select 93
A masterful fusion of flavors from seventh-generation distiller, Stephen Beam. Yellowstone Select features a hand picked blend of sweet, spicy and smoky bourbons, each selected to give this exclusive whiskey a taste that celebrates its deep family origins. Rye spice with soft, leathered cherries, fading to smoked caramel and followed with a smoky oak and brown sugar finish.
booth 43 Tomatin Distillery
Tomatin 18
The Tomatin 18 Year Old is a truly luxurious world-class malt. Matured in traditional oak casks and first-fill Oloroso Sherry butts, dried apricot, nougat and distinctive nutty flavours develop into bursts of tropical fruit with mellow undertones and a rich, full-bodied finish.
Tomatin Legacy
The Tomatin Legacy, an unpeated scotch which boasts aromas of vanilla bean, white chocolate and cinnamon. On the palate gentle waves of fresh fruit peppered with ginger emerge ahead of a light, clean finish.
Tomatin 12
The Tomatin 12-Year-Old is classically smooth, having been matured in traditional Scotch Whisky, ex-Bourbon and ex-Spanish Sherry casks. Aromas of wild heather, pine and cedar soon sweeten to reveal notes of crème caramel with apples, pears and mango before a full-bodied and buttery finish, the 12-year-old is a distinguished sherry cask whisky with a little something different.
Tomatin 14
The Tomatin 14-Year-Old is soft, smooth and sweet, benefiting from its time spent in Tawny Port casks which previously held port for around 50 years. Rich but balanced aromas of red berries, sweet honey and rich toffee develop into aspects of light fruits and nuts on the palate and an abiding finish of smooth fruit salad.
booth 44 Heaven Hill Distillery
Heaven Hill – Elijah Craig Toasted Barrel
Elijah Craig Small Batch
Long before the term Small Batch even existed, our Master Distillers were hand selecting a small number of barrels to make Elijah Craig. This expertise and attention to detail give Elijah Craig Small Batch the right balance of full body and rich flavor. Each Small Batch carries a signature warm spice and subtle smoke flavor. A combination that belongs in any Bourbon fan’s regular rotation. Delightfully complex with notes of vanilla bean, sweet fruit and fresh mint on the nose. Smooth and warm with pleasant wood accents of spice, smoke and nutmeg, finishing long, sweet and slightly toasty.
Elijah Craig Rye
Elijah Craig was larger than life character in Kentucky in the ate 1700s. He was a preacher, founded a school and owned several businesses. In 1789 he founded his distillery and is credited as the first to char oak barrels to make Bourbon. Over 200 years later, we honor his innovative spirit with this Rye Whiskey.
Elijah Craig Kentucky Straight Rye Whiskey carries the distinctive spiciness of rye grain balanced with sweetness from corn. After patiently aging, each Small Batch is hand-selected for consistent taste and bottled at 94 proof. Medium chestnut in color with notes of dark chocolate and spices with a hint of smoke. Rich on the pallet with baking spices and honey backed up with smooth oak influence.
Larceny Bourbon
The story of Larceny begins with John E. Fitzgerald, a bonded U.S. Treasury Agent entrusted with the only set of keys to the brick houses where Bourbon barrels were aged. When it came time to dump the barrels, some were found to be unusually light–and exceptionally smooth. Many suspected that something, or more likely, someone, was responsible for the missing bourbon. And so, these very special barrels of Wheated Bourbon came to be known around the distillery as "Fitzgerald Barrels". Now, Larceny Bourbon honors both the superb taste of this opportunistic treasury agent and the legacy of the Old Fitzgerald brand. Bright new copper with fresh bread and toffee aromas with a hint of butterscotch. Buttery caramel and honeyed notes linger with a rich mouthfeel, and finishing long, gentle, sweet and savory.
booth 45 Eau Claire Distillery
ECD Batch 0008
Batch 008 is craed for those who seek a whisky with a sense of place and a story to tell. Groundbreaking with tradition, our annual single malt captures the spirit of Alberta’s prairies and peaks.Made from the world’s finest barley and crystal clear Made from the world’s finest barley and crystal clear glacial water, it matures high in the rare mountain air, where shiing seasons gi remarkable depth and character. The result is a whisky that honours the old ways while foraging new paths, an expression of land, cra and innovation that is unmistakably Eau Claire.
Rupert's Exceptional Canadian Whisky
The bold smooth character of Rupert's award-winning whisky embodies the unique provenance of our Turner Valley home. Rich Alberta soil yielding prized Alberta barley. Glacial melt flowing form Mount Rae's Sheep River to bring clear water - Eau Claire- to our distillery door. High altitude maturation giving us the Angels Gift of amplified flavor. Delicate and sweet with candied ginger on the nose, followed by brown sugar with a buttery vanilla finish on the pallet, finishing smooth and approachable.
Stampede Canadian Rye WhiskyStampede Whisky is for all those who live the western way, whether they rodeo on the weekends or just get a little rowdy with friends. Born from the foothills of the Canadian Rockies, real-life ranch country, Stampede Whisky is made from the finest ingredients — glacier-fed water, Alberta-grown rye, finished in oak barrels — and inspired by the world’s greatest celebration of the West, the Calgary Stampede. True to the spirit of Canada’s West, Stampede Whisky is a no-nonsense spirit you can always depend on. Sip it, shoot it or mix it, in a camping cup or any other glass you have around, there’s no wrong way to drink it. So, grab some friends and grab a bottle of the one and only ranch-raised rye…Stampede Whisky. On the nose nutmeg, malt, toffee and apricot, with chocolate, caramelized sugar, vanilla and spice on the palate, finishing smooth and approachable.
booth 46 Black Fox Farm and Distillery
Black Fox Single Grain Whisky
Canadian whisky crafted to celebrate the strength of a single grain. The triticale grain has notes of sweetness, spice, and fruit, with a round mouthfeel and a spicy, persistent finish.
Black Fox Single Grain Whisky
Canadian whisky crafted to celebrate the strength of a single grain. The triticale grain has notes of sweetness, spice, and fruit, with a round mouthfeel and a spicy, persistent finish.
booth 47 Silkie Irish Whiskey
Silkie Midnight Irish Whiskey
Double Gold Medal - San Francisco World Spirits Competition 2021
The Midnight Silkie completes the core Silkie collection and is our smokiest blend yet, with four triple distilled single malts and a triple distilled peated single malt at its heart. Created to be savoured over the midnight watch.
The Legendary Silkie Irish Whiskey
Top 100 Whiskies of the year 2021 - 96 points Ultimate Spirits Competition. The Legendary Silkie Irish Whiskey is a blend of double and triple distilled malts, soft grain whiskey and a hint of peated malt. Hand-bottled by Sliabh Liag Distillers at 46% ABV, Silkie is not chill filtered giving a rich character to a super soft whiskey.
The Legendary Dark Silkie Irish Whiskey
Grand Gold Medal 2021 San Francisco World Spirits Competition. The Legendary Dark Silkie Irish Whiskey is a smoky blend of double distilled single malts and triple distilled peated single malts with soft grain whiskey, created to savour in the later watches of the night.Kaiyo Japanese Whisky.
Kaiyo Cask Strength Japanese whisky
90 points - Whisky AdvocateMizunara OakUn-Chillfiltered Malted Barley. TASTING NOTES. Kaiyō Cask Strength extremely smooth with great complexity and a lovely balance of fruit, silky malt, and a touch of dark chocolate.
Kaiyo Peated Japanese Whisky
90 points Whisky Advocate Madeira Cask // Mizunara Oak Un-Chillfiltered Malted Barley. TASTING NOTES: Sweet Peat,Smokey nose with hints of nuts, sweet fruit and honey. A Sweet long drying finish
Kaiyo The Signature Japanese Whisky#14
Top 20 Whiskies - 92 points Whisky Advocate. Mizunara Oak,Un-Chillfiltered, Malted Barley. TASTING NOTES: Kaiyō 43% Delicate nose with va
booth 48 Forty Creek / The Glen Grant
The Glen Grant Exploration Series Vol. 1
The inaugural limited-edition release, Exploration No.1 showcases our delicately aromatic and fruity signature character, finished in exquisite rum casks, bottled at 48% ABV and non-chill filtered. After maturation in bourbon barrels, the whisky is transferred into the finest rum casks for finishing
The Glen Grant 12
The Glen Grant 12-Year-Old captures complexity and craft in its bright golden hues. Matured in hand-selected ex-Bourbon barrels and Oloroso Sherry casks, this single malt reveals an inviting collection of flavours as it balances both delicate and rich notes.
The Glen Grant 18
The Glen Grant 18-Year-Old celebrates meticulous maturation at the heart of our whisky story. Calling on the finest, hand-selected ex-Bourbon barrels and remade hoghead casks, this whisky showcases how our spirit holds its integrity in oak over time, preserving the signature character perfectly.
Forty Creek Niagara Triple Reserve 2025 LTO
Forty Creek Niagara Triple Reserve is the 19th release in the Annual Limited Edition series. This bold, Canadian whisky is crafted through a unique triple-barrel process, finished in Niagara Cabernet casks. Bottled at cask strength (51% ABV) for a full-bodied, uncompromised experience.
Forty Creek Double Barrel Reserve
An extra-aged whisky that is a true celebration of the intricate and subtle flavours imparted by barrel aging. Our Double Barrel Reserve is named after the process of double aging: first, the individual rye, barley and corn whiskies are extra-aged in a variety of barrels before being masterfully blended. After blending, the liquid goes through up to 2 years of secondary aging in Bourbon barrels handpicked from Kentucky.
booth 49 Benromach
Benromach 21
We are a traditional Speyside distillery owned by a family of whisky-lovers intent on making single malt the right way with true character. Matured in the finest hand-selected first-fill oak casks, our TWENTY ONE YEAR OLD single malt delivers sweet Sherry aromas. Subtle spice, Seville orange and raspberry follow with a soft smoky finish.
Benromach 10
Only ever matured in the finest oak casks, our signature TEN YEARS OLD single malt delivers delicate forest fruits and creamy malt, a touch of smoke and rich, lasting sherry notes. Full bodied finish with malted cereal persevering and lingering soft smoke. 92 Points, Whisky Advocate "This expression was distilled from malt peated to 12 to 14 ppm, and aged in 80% bourbon and 20% sherry casks before a final year in more sherry casks.
Benromach 15
Only ever matured in the highest quality oak casks, our FIFTEEN YEARS OLD single malt whisky gives cracked pepper, charred oak, apples, dark chocolate and forest fruits with rich sherry notes and a touch of smoke. 93 Points, Wine Enthusiast “This amber-hued whisky offers caramel, oak and a hint of black cherry on the nose and mouth. 90 Points, Whisky Advocate “This spent 9 years in a combination of bourbon and sherry casks, then 6 years in first-fill European oak oloroso casks.
Benromach Cask Strength 2014 Batch 3
Our CASK STRENGTH single malt whisky delivers rich fruitcake aromas, with stewed plum, marmalade and spicy black pepper flavours, finishing with lingering smoke and a hint of aniseed.
booth 50 Johnnie Walker
Johnnie Walker Blue Label
An unrivalled masterpiece – an exquisite combination of Scotland’s rarest and most exceptional whiskies. Only one in every ten thousand casks has the elusive quality, character and flavour to deliver the remarkable signature taste. An extraordinary whisky for extraordinary occasions. Gold Medal Winner, 2022 San Francisco World Spirit Awards
Johnnie Walker Black Label
Johnnie Walker Black Label is a true icon, recognised as the benchmark for all other deluxe blends. Created using only whiskies aged for a minimum of 12 years from the four corners of Scotland, Johnnie Walker Black Label has an unmistakably smooth, deep character. An impressive whisky to share on any occasion, whether you're entertaining at home or on a night out with friends. Gold Medal Winner, 2022 San Francisco World Spirit Awards
Johnnie Walker Gold Label Reserve
Only the most vibrant Scotch Whiskies are chosen for their sweet, honeyed qualities to make our award-winning Johnnie Walker Gold Reserve Scotch Whisky. Indulge in Johnnie Walker Gold Label Reserve Scotch Whisky neat, on ice or however you choose as a wonderful way to savour every moment.
Johnnie Walker Green Label 15 Year Old
Johnnie Walker Green Label Scotch Whisky is made entirely with single malts aged for at least 15 years from the four corners of Scotland.Considered by whisky experts and bartenders as the ‘hidden gem’ in the world of whisky, Johnnie Walker Blended Scotch Whisky features woody notes and a rich smoky finish.
Johnnie Walker Aged 18 Years
Johnnie Walker Aged 18 Years is made using whiskies that have matured for at least 18 years. Carefully chosen for their flavour and quality, these whiskies make for a wonderful combination of both classic and contemporary tastes – blending notes of citrus and fragrant almonds, with warm vanilla and a hint of tropical tangerines. When you're looking for a whisky to make an occasion or celebration extra special, Johnnie Walker Aged 18 Years is an excellent choice.
booth 51 DIAGEO CLASSIC MALTS
Lagavulin 12 Year Old 'Fireside Tales' - 2024 Cask Strength Special Release
This is Lagavulin character made sweet under the command of active oak. Bold smoke quietened to a hush, matured in first-fill ex-Bourbon and refill casks for a lush and glazed aroma. Experience a 12-year-old expression with thick toffee, vanilla, and coconut notes, unfurling with aromatic spice. A testament to oak's dynamic influence on bold character: powerful peat tempers into inviting sweetness.
Oban 14
The tiny lamp glass-shaped copper pot stills that make Oban’s Scotch are among the smallest in Scotland, and the liquor they distill is slowly condensed in wooden worm tubs outside among the rooftops, exposed to the salted sea air, bringing a distinct depth of flavour said to go very well with salted caramel. A superb combination of rich sweetness and smoky dryness. Double Gold Medal Winner, 2022 San Francisco World Spirit Awards
Talisker 10
Produced at the oldest distillery on the Isle of Skye, Talisker Single Malt Scotch Whisky has been made by the sea since 1830, with its smell and taste instantly connecting you to its rugged maritime home. Every sip is a taste of the Isle of Skye itself, one of the most remote, windswept yet beautiful landscapes in Scotland. Talisker 10 Year Old, the stalwart of the Talisker family, is a powerful single malt whisky, with a sea-salty nose, spicy complexity, smoky sweet character and signature peppery finish: like a warm welcome from a wild sea. This single malt has a famously rich and powerful peat-smoke flavour, while the finish leaves you with a warm peppery taste at the back of the mouth. Gold Medal Winner, 2022 San Francisco World Spirit Awards
Lagavulin 16
Revered by connoisseurs and experts, Lagavulin is known as “the king of Islay”. It is an 'essential' Scotch Whisky that any connoisseur or enthusiast must have in their collection; one of the world's favourite Malt Whiskies. Aged in oak casks for at least 16 years, this much sought-after Single Malt has the massive peat-smoke flavour that's typical of southern Islay, while also offering richness and a dryness that turns it into a truly interesting dram. The Lagavulin 16 Year Old has become a benchmark Islay dram from the Lagavulin distillery. A gift for all occasions for lovers of peaty and powerful whiskies.
booth 53 AUNT BETH’S COOKIES
Whisky Cookies
Aunt Beth’s is a Toronto-based bakery that infuses classic treats with a spirited twist — every cookie is crafted with a hint of whisky and a lot of love. Founded by whisky industry veteran Beth Havers, the company blends premium ingredients with storytelling and flavour innovation to create unforgettable bakes. From artisanal cookies to seasonal pies and BBQ sauces, Aunt Beth’s brings warmth, nostalgia, and a touch of mischief to every bite.

